How does it work crispy potatoes?

Method:

1 - Peel the potatoes and cut fingers or sliced ​​any form Tfdilanh.




2 - During my cutting the amount of water and a suitable amount of salt on the fire.


3 - When you add the amount of water boiling cup of coffee and then white vinegar Put the potatoes and leave for five minutes to boil.


4 - descriptive of water and then fry in hot oil record advance.


This way potatoes Bhtaj and more time than the normal way (frying potatoes directly in oil)


5 - When the potatoes color tends to yellow or golden color to pulling out of oil, Stlahzi, it has become very crunchy outside and soft inside at the same time ...



Caution: Do not leave a red or dark golden become even not withered become more to be desired.

You can make a very thin rings potato products such as chips to reduce the duration of boiling